Description
Swagat Toor Dall Plain (Split Yellow Pigeon Peas)
Toor dal is a type of legume native to eastern India. Suitable for preparing soups, porridges, side dishes and other snacks. Toor dal is very nutritious and is therefore popular especially among vegetarians and vegans as a meat substitute.
Toor Dall is very easy to digest due to the absence of skin. Naturally gluten-free. It has a soft texture and a sweet taste. It makes them ideal for preparing traditional dishes like Dhal or Sambar
Product information
- Minimum order quantity applies. See pack and unit details above.
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